We are seeking strong reliable and dedicated

Kitchen Steward on a casual basis to join our Kitchen Team!

The main component of this role is to hygienically clean crockery, cutlery, glassware and other kitchen equipment using both commercial dishwashers and by hand. Rubbish removal, sweeping and mopping of kitchen floors to ensure ongoing cleanliness & kitchen Hygiene.

The Kitchen Steward role is crucial to the effective operation of our kitchen! This role will also focus on providing support to our kitchen team, duties may include but are not limited to basic food preparation; grating, peeling, chopping, preparing batters, garnishes and seasonings.

You will have the opportunity to build up your hospitality career within a stable, secure and reputable organisation. If you are a “can do” person that works hard with purpose and energy; likes working in a team within a diverse environment; and consistently delivers to the highest quality, then you’ll fit right in and we’d like to have you on our team.

Requirements

• Previous cleaning or hospitality experience in a resort/hotel environment
• A friendly, customer focused attitude with the drive to exceed guest expectations
• Passionate about attention to detail
• Initiative to ensure that interactions with our guests are positive and efficient
• High standard of grooming and presentation
• Enjoy working in a team environment of 40+ staff

Benefits

• Uniform provided
• Work outdoors in stunning natural surroundings
• Friendly team environment